May 20, 2013
No harvests from the BTE garden yet but we are still harvesting from our winter garden so at least we are eating something from the garden.
We are harvesting a head of lettuce each night for supper. The spinach and broccoli are officially spent. The broccoli was thrown to the chickens. Last night we ripped up the last of our spinach (nothing we were doing was stopping them from bolting) and had a big spinach salad with chopped apples on top (YUM!). I am thankful for all of this but I am looking forward to some BTE harvesting! 😀
I mentioned bugs on my beans in a previous post – they are bean leaf beetles and they are getting a lot worse. I was going to put some neem oil on them, as this stops the sexual cycle, so after 3 applications or so, they are taken care of. However, I decided to go out there in the late afternoon (when they are busiest) and knock them into soapy water to see if I could take care of them without buying anything.
I have never had issues with my beans but I have always grown them in a raised beds. The ones in the BTE garden are the ones with the issues. I read that these beetles are found in hard-to-drain clay soil. Ding! ding! ding! This is our soil, for sure! 😛 Of course, I hope the plants will survive but it has just gotten worse & worse so I think I need to be a bit more aggressive. Preying mantises love to eat this beetle but I’ve only seen one ever in the garden so I’m not keeping my hopes up. For good measure, whenever we find a ladybug, we transplant it onto a bean plant 🙂
I have been knocking bugs into soapy water for about a week now and for the first time, today I went out and found NO bugs. I would be ecstatic but they love the HOT weather and today was a bit cooler and rainy so I wonder if that is why they were not out. We’ll see if the plants are on the mend.
I planted watermelon, cantaloupe, zucchini, and squash. I also (finally) transplanted kale and lettuce from my greenhouses to my shaded side garden. This is my experimental garden. It is in the shade quite a bit throughout the day and I assume one of three things will happen:
- There will not be enough sun, even for things like lettuce and kale
- It won’t matter that the plants aren’t in the sun – during the summer in North Carolina, it’s too hot, even in the shade, to grow cool crops like lettuce and kale
- My plan will work! and we’ll be able to harvest fresh lettuce and kale throughout the summer or at least we’ll be able to extend the season a month or two more on either side 🙂
(lettuce & kale transplanted into the side garden)
Last update is about my transplanted tomatoes and peppers. The tomatoes seem to be struggling. The peppers, however, look great so far!
How is your garden coming? Are you harvesting anything other than winter crops yet?
I am linking up with Harvest Monday. Even though we eat something from the garden each week, I actually remembered to take a picture this time! Yay me 😉
How interesting that you are still harvesting from your winter garden, all my winter veggies are long finished. Now it’s all about favas, and spring planted greens such as lettuces, napa cabbage, and spinach (which has just decided to bolt).
Where are you? I have had a winter garden for two years now and I just cover it whenever there are freezes. I grow broccoli (bolted), spinach (bolted), kale & lettuce throughout the winter. whenever there is a nice day, i just plant some more and as soon as it warms up in the spring, the seeds have a leg up (already hardened off) 🙂
We tried to over-winter some veggies in a new bed and it failed miserably so we have had zero winter veggies! We now know better 😉 Congrats on your great harvests!
Good luck with the beans!
thanks 🙂
That’s some well-lit lettuce! Very pretty…